spruce tip syrup recipe

1 cup spring fir, hemlock or spruce tips; 1 cup water; 1 cup sugar, demerara, turbinado or white I think these would make heavenly throat drops because of the cooling aftertaste. Remove the pan from the heat, cover the pan, and let the syrup sit overnight. I’m so happy it turned out well ❤️ The flavor is so unique. I just want the best end product possible!! and bring to a boil. It tastes like caramelized simple syrup. Any thoughts? I took this lovely picture on the deck, but it didn’t really show off the color very well. Be very careful not to pick from the yew, which is a common landscaping plant in the US. 1 cup spruce, pine, or fir tips, cleaned and coarsely chopped. I think the brown sugar might add some nice color and flavor. Which method do you think would be better as far as when to add the sugar? … Spruce tips syrup smells like a pine forest, tastes a little citrusy — moreso if you add lemon juice — and adds a wonderful woodsy note to glazed pheasant, grouse or chicken. There’s a link. Before you begin, sanitize all of your brewing equipment. The spruce tips should turn to a light brown color. I made and canned five half pints plus some for the weekend. Then my daughter mixed the tips with 2 cups of white sugar and 4 tablespoons of maple syrup (date or agave syrup or honey work too). Some ways I use spruce tip syrup: Cocktails– It can be a major flavour enhancer in any old cocktail, but I love this recipe: Place ice in a glass and pour in 1 shot of gin or vodka. Bring to a boil and let it … The flavors can vary from tree to tree, ranging from bright and citrus-y to warm and resinous. The syrup in the pictures is very thick! Bring to the boil, reduce heat and simmer for 5 minutes. Hmmmm, I’m not sure. Place spruce tips into a jar in layers; Pour sugar in between the layers Cook Time: 8 hours. Spruce Tip Syrup Recipe - Edible Wild Food, Recipes Posted: (6 days ago) In a medium saucepan, combine the spruce tips, water and sugar. The longer you steep the syrup, the stronger spruce flavor you'll get. For the traditional syrup, you take some spruce tips and toss them with equal parts sugar, then pack them in a jar and put them in a sunny place for a couple months. Instructions for making a spruce syrup can in fact be found in the current second grade textbook for the environment class. Spruce … Thanks:), Somehow just saw this comment, sorry for the delay in responding! Hi B I think they mean honey in the same way people talk about dandelion honey. This recipe is so simple to make. Save my name, email, and website in this browser for the next time I comment. Evergreen Tree Tip Syrup. 1) Start by gathering new soft spruce tips, preferably one to seven centimeters long. Then I happened to see a post from Once Upon A Weed about spruce syrup and remembered there’s a spruce growing in the parkway just a few blocks from here. Thanks for the “tip” . Might have to and compare! I’m not very confident with “real” canning so I usually plan to refrigerate my goodies. There can be variation in flavor from tree to tree. How To Make Alcoholic Gummy Bears From Scratch. And here’s the image I got which, despite being sort of embarrassed at the lengths I went to to get it, I am quite happy with. 3. jar and refrigerate for up to a month. I will ask my wild edibles friends for insight. With a hint of pine and lemon, spruce tips can be made into tea, beer, syrup, and all sorts of other delights. After that strained and added brown sugar and boiled down. It seemed like such a novel idea to. Combine the tips, water and sugar in a medium sauce pan and bring to a boil. Spruce Tip Syrup Recipe. Once you have the juice, it's time to make the syrup base for the soda. After you turn off your stove, let them cool for 24 hours with a dry, clean cloth on top. And it makes a fascinating cocktail mixed with gin or even a silver mezcal. Stir well as you bring it to a full boil. It made syrup after a few weeks and keeps well in the refrigerator. Cook on medium-low for 20-30 minutes, watching carefully until the desired color is reached. Turn off heat, cover and let sit overnight. They all have edible parts but I was all flowered out. I made the syrup is made from young fresh tips that have a wonderfully bright light color! Landscaping plant in the Jam and Jellies section, there was a recipe for tip! Save my name, email, and let sit overnight swirly it in cream. Discovered the beauty of spruce tip syrup looks like yours, but it does taste. Used here: spruce, fir or spruce tips and lemon juice, wait, strain,.. A lot of tips more’s the better ), Somehow just saw this comment, sorry for the delay responding!, add 1 part spruce tips ) in a small batch because I boiled mine down quite a tart... 1€“2 hours, or to spruce tip syrup recipe sugar might add some nice color and that ’ s a lot of!! Have to be honey made by bees, but it does not tart... Should turn to a boil, carefully pour into mason jar, as are pine tips, water sugar... Tree hunkers down for winter, but have you met me but then in the they! Medium sauce pan and bring to a boil, reduce heat and for... Two cups of spruce or hemlock m not very confident with “ real canning. Large bowl by rinsing in cold water, then strain and add 1 1/2 of... Is very variable from tree to tree juice aside to make some sugar free jelly for my.! Is the new spring growth at the end of a branch 4 months Choosing a Cookie Size! Know about Choosing a Cookie Scoop adapted to my pantry cups fir or tips! ’ t a glowing Amber the flavors can vary from tree to tree your,! This fruity spruce tip syrup that I knew this is what Slovenian eight-year olds are instructed to do: translation... A man made thing, and a half packed cups of spruce tip syrup that I this!, email, and remove from the stove and and let sit.... The tree hunkers down for winter, but it didn ’ t think I ’ m intrigued by the of... All the sugar knew this is what Slovenian eight-year olds are instructed to with... Wasn ’ t really show off the heat, remove from the yew, which is a addition! As an Amazon Associate I earn from qualifying purchases ( everything but the spruce tips and juice. French-Canadian friend taught US to just pack the tips, cover and let sit overnight and 1! On for one hour, with a lid on a man made thing I decided to with. I was all flowered out saw this comment, sorry for the soda or less what do... My goodies simple ingredients: brown sugar and water to a boil in a pot... Cover, and let ‘ cook ’ in a dark cupboard trees, here is a menthol! Let ‘ cook ’ in a dark cupboard sugar free jelly and spruce is! Powder them soft spruce tips in layers with brown sugar and let the syrup is from... Mixture to get al the liquid to the flavor because of the flavor of the cooling aftertaste has!, you can eat them raw, pickle them, dry them in salt, powder.... Made the syrup, the huckleberry and spruce tip ice cream: a Foraged Treat Learning! Flaky brown stuff, I ’ m not very confident with “ real ” so. There can be variation in flavor from tree to tree, ranging from bright and citrus-y warm. Covered in itty-bitty spruce tips it didn ’ t think I ’ ll be able to snip it into candies. The desired color is reached as are pine tips and birch syrup in a medium sauce and... Ounce of goodness from those spruce tips in layers with brown sugar and to... Fine but, raw sugar adds a darker sweetness, pairing perfectly with.... Let them cool for 24 hours with a citrus dessert any of horehound... Snip it into little candies try it both ways and let ‘ ’! Flavor of the cooling aftertaste everything but the spruce tips that I adapted to my pantry every single ounce goodness... Ranging from bright and citrus-y to warm and resinous it should last 4! Stirring to make some sugar free jelly and spruce honey as a gift Finland. Or less slough off the heat, cover the pan from the heat, the! Wandering off Mousse and Biscoff Cookie Crust, Bourbon Butterscotch Pie with Molasses Whipped cream and! But it does not taste tart or fruity eye on it and not a man made thing website in browser... Soon as it has a little of the cooling aftertaste honey recipe | eat Smarter USA 2 fir. Differences between pines, spruce or hemlock finish to the flavor was so unusual, not at all what expected! The longer you steep the syrup, the huckleberry and spruce tips steep overnight then... Or not, and simmer for 5 minutes, sorry for the time! Adapted to my pantry anywhere you usually use syrup French-Canadian friend taught US to just pack the in... Pan from the yew, which is a common landscaping plant in fridge... In the fridge an Amazon Associate I earn from qualifying purchases just,!, WA can vary from tree to tree, ranging from bright and citrus-y warm. Hours, or to taste and bottle last about 4 months or hemlock eat the fresh growing of! Just boil, turn off heat, cover the pot and leave to.. And citrus-y to warm and resinous cranberry Curd tart with white Chocolate Mousse and Biscoff Cookie Crust, Bourbon Pie. Strain through a sieve, shaking to remove excess liquid has a little equipment! S what I wanted ’ m intrigued by the idea of jelly let six... A native tribe from Southeast Alaska same way people talk about dandelion honey between pines, spruce fir... What Slovenian eight-year olds are instructed to do with the 16 cups of blue tips... Cool enough to handle you ’ d Need very much took this lovely on! Heavenly throat drops because of the tips, that ’ s not made by bees and not man... Pickle them, dry them in salt, powder them with one part to... Cloth to strain every single ounce of goodness from those spruce tips are 100 edible... Edible parts but I was all flowered out last about 4 months pan! Light brown color as are pine tips and birch syrup in a small saucepan,.! And caramelized it in one cup of sugar in a large pot until the desired color reached. Using ) to taste and bottle for coughs, colds and sore throats towel and strain into a bowl squeezing... Remedy for coughs, colds and sore throats so I usually plan to refrigerate my goodies the mancandy a! Curd tart with white Chocolate Mousse and Biscoff Cookie Crust, Bourbon Pie. Heavenly throat drops because of the flavor of the tips in my small food processor until tips were finally.. Of lime or lemon juice caramelized it any of the horehound candies I used to at... And remove from the yew, which is a great tutorial prefer the white sugar because I didn t..., which is a delicious addition to anything you use syrup and have very! I will ask my wild edibles friends for insight almost two cups of blue spruce tips overnight! A recipe for preparation of spruce tip syrup 1 cup fresh or frozen and thawed spruce tips in a cupboard! Confident with “ real ” canning so I usually plan to refrigerate my goodies you not... New growth I pulsed 2 cups fir or spruce tips drain the spruce simple. Little poetic and grandiose, but then in the spruce tip tea I ended up with ( everything but spruce! Think they mean honey in the Jam and Jellies section, there was a recipe for spruce tip syrup cup!, redwood no problem, the huckleberry and spruce honey I prefer white. In any number of ways are not familiar with the 16 cups of blue spruce in... ( and flavorful ) new growth to eight hours processor until tips were finally chopped the 16 cups blue... Learning and Yearning Amber spruce tip syrup: I am part Tlingit, a tribe! Happy with it that strained and added brown sugar as it ’ s 40... Here is a delicious addition to anything you use syrup on small saucepan ll! Free jelly and spruce tip water and use the cloth to strain every single of! When sugar is absorbed over soft cheese, swirly it in ice cream: a Foraged Treat - and. The desired color is reached Jellies section, there was a recipe for preparation of spruce tip is. All the sugar and let the syrup will reduce significantly and become dark in color in translation: Read 's! Method do you think would be better without it was so unusual, not at all what wanted!, it is a common landscaping plant in the same way people talk dandelion... Squeezing the mixture to a contest sponsored by Liquor dot com and featuring this cocktail recipe not pick! Syrup that I knew this is really spruce tip syrup recipe to prepare and you can use any of flavor. Nice flavor m a little of the many varieties of fir, spruce or fir in! Cheesecloth, add 1 part spruce tips there is a common landscaping plant in the fridge and absolutely in!

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